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Recipe
Slow Cooker Loaded Potato Soup
Ingredients
16 oz
courgette noodles
24 oz
spaghetti sauce (prego traditional)
1/2 lb
ground beef
15 oz
ricotta cheese
14 oz
mozzarella shredded
1 can
sliced olives
1 packages
pepperoni slices
Method
preheat oven to 350º
bring noodles to a boil then drain
while noodles are cooking in a bowl mix ricotta cheese, mozzarella cheese and olives together. it will be thick
cook ground beef then drain
add spaghetti sauce to ground beef
add pasta to beef and sauce mix, stir until well blended then move to 16x9 casserole dish
spread cheese mixture all over evenly
place pepperonis on top snd remember to partially overlap pepperonis since they shrink
back in 350º oven for 20 minutes
Diretores
Difficulty:
2/5
Prepare Time:
50 min
Cooking Time:
30 min
2 People
(7 Likes)
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Review & Rating
gio
2 years ago
nice thanks
jjnlnl
1 year ago
n kj kj kj
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nice thanks
n kj kj kj